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Chickpea Quinoa Burger

Updated: Sep 16, 2020

makes 6-8 burgers

1 cup cooked quinoa

1 cup cooked chickpeas

1 cup finely processed veggies (I used kale, onions & carrots)

1/4 cup chickpea flour (or flour of choice)

1 t curry powder

1/2 tsp cumin

1/2 tsp cayenne pepper

Salt and pepper to taste



Method:

  • In a large bowl, combine all ingredients to form the burger mixture (add a dash of water to help incorporate mixture if needed).

  • Form into 6-8 burgers.

  • In a skillet heated over medium heat, add a dash of cooking oil/spray and cook burgers until each side is golden brown.

  • Place finished burger on your favourite toasted bun, load on the toppings (lettuce, tomato, avocado, hot sauce, etc..

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